Superior Light Soy Sauce Haiyin 150ml
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- Perfect Sushi: The sauce is especially recommended for sushi and sashimi – its thin, salty structure perfectly balances and enhances the delicate taste of raw fish and seafood.
- Marinades and sauces: An excellent base for marinating poultry, beef, pork, or tofu before baking or grilling.
- Wok dishes (Stir-Fry): A few drops added at the end of frying will instantly enrich the taste of noodles, rice, and vegetables.
- Soups and broths: A great way to season and add depth to traditional Asian soups, e.g., ramen.
- Natural fermentation: 6 months of traditional maturation guarantees a pure, traditional taste without the use of artificial chemical accelerators.
- Superior class: This designation guarantees the highest quality first pressing, which translates into an exceptionally rich aromatic bouquet.
- Convenient bottle: The handy 150 ml packaging allows for maximum product freshness to be maintained for longer.
- Ingredients: Water, soybeans, wheat, salt (traditional natural fermentation process).
- Package contents: 150 ml
- Country of origin: China
- Best before date: 18.09.2028
- Storage recommendations: After opening, it is recommended to store the product in the refrigerator or in a dry, cool, and shaded place to maintain its full flavor qualities.
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