Squid Fish Sauce 300 ml
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Squid Fish Sauce contains no preservatives or artificial colors. It is produced from anchovy extract. It is obtained through the fermentation of anchovies. The fermentation process lasts 18 months. It contains as much as 77% anchovy extract. It is a salty sauce, so dishes seasoned with it often do not require additional salting. Ingredients: anchovy extract (fish) 77%, salt, sugar. Package content: 300 ml Best before date: 06.12.2026 Country of origin: Thailand
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