Soba noodles chunsi dry 300 g
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Chunsi dry soba noodles are thin noodles made from buckwheat flour. They are very nutritious and easy to digest. Particularly recommended for Japanese cuisine. Very easy to prepare, just put them in boiling water for 3 - 5 minutes, rinse and drain. The noodles are ready to use in your favorite dishes.
Ingredients: wheat flour (83.5%), buckwheat flour (15%), salt, cocoa powder. Store the noodles in a dry, dark place.
- Contents: 300 g
- Best before: 21.10.2025
- Country of origin: China
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